Piccione Pastry, St. Louis’ premier Italian Pastry Shop, celebrates National Ice Cream Month with half-priced Italian ice cream in July!
Guests can indulge, Tuesday-Sunday, on classic and seasonal flavors including vanilla, chocolate, salted caramel, cherry tart and mascarpone, strawberry, lemon and cookies ‘n cream. Try each flavor for just $1.75 per serving (regularly priced at $3.50 per serving).
Save your wallet and your waistline with Piccione Pastry’s made-from-scratch gelato (Italian ice cream) and sorbet! “Our frozen treats have no preservatives, artificial colors or flavors, no trans-fats or emulsifiers and contain more than 40% fresh fruit” said Sandia Hoormann, Piccione Pastry Chef. “Gelato is low in fat and has a higher proportion of milk, with a lower proportion of cream, as American labeling law requires ice cream to have a fat content of at least 10%.”
Enjoy 50% off of gelato and sorbet July 1 to 31, 2015 from 2pm – 4pm at Piccione Pastry. Or, stop by the Piccione Pastry gelato cart, outside of the shop Friday-Sunday, to stay cool while strolling the historic Delmar Loop. Catch the outdoor gelato cart on Friday from 2:00-6:00 p.m. and Saturday and Sunday from Noon-6:00 p.m.
Located in the Loop at the corner of Delmar Boulevard and Skinker, Piccione Pastry specializes in single-serve Italian desserts, locally handcrafted gelato and sorbet, rich Italian coffees, and authentic house-made Italian soda. Enjoy breakfast items and seasonal lunch combos daily including fresh soups and paninis. Recently, Piccione Pastry introduced the addition of Tarda Colazione. Join Piccione Pastry for seasonal, vegetarian, vegan and gluten-free brunch items every Saturday and Sunday from 9:00 a.m. – 1:00 p.m.
The shop is open from 9:00 a.m. to 9:00 p.m. on Tuesday, Wednesday, Thursday, and Sunday, and until 11:00 p.m. on Friday and Saturday. The shop is closed on Monday.